From the grains of the best paddy Italian organic rice of organic farming come the whole grain pasta 100% Rice & Rice.
They have excellent cooking resistance, satisfying not only the palate of those with special dietary requirements but also the rest of the family.
The product is completely gluten free, as it is administered by the Italian cellular association according to strict regulations.
Their natural flavor makes wholemeal rice pasta a nutritional experience for those who want to try it.
| PRODUCT DETAILS |
| Biological product |
|
| Country |
ITALY |
| Components |
Whole rice flour * * Product of organic agriculture |
| Nutritional elements per 100gr. |
Energy: 1481kj / 350kcal – Fats: 2.80gr. – Of which saturated: 0.70gr – Carbohydrates: 72gr. – Of which sugars: 0.80g – Fibers: 3.20gr. – Proteins: 7.50gr. – Salt: 0gr. |
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